Food service worker supervisors direct and oversee staff who prepare and serve food.
| Quick Facts: Food Service Worker Supervisors | |
|---|---|
| Wages | Earn $39,380 per year |
| Employment | Very large occupation |
| 10 Year Growth | Much faster than average |
| Annual Openings | Very High |
Preparation
A food service worker supervisor typically needs to:
- have a high school diploma or equivalent
- have one to five years of related work experience
Working Conditions
In a typical work setting, food service worker supervisors:
- Have a high level of social contact. They work closely with the staff they supervise.
- Nearly always work indoors, but may on rare occasions work outdoors.
- Must be sure that all details are done and their work is exact. Errors could result in a shortage of workers or supplies.
- Generally, work a set schedule. They may work "split shifts." For example, they might work from 6 a.m. to 10 a.m. and 3 p.m. to 7 p.m., with time off in between.
Wages
In Illinois, food service worker supervisors earn a median wage of $39,380 per year.
| $0 | $50 | $100 | $150 | $200 |
| Illinois |
$ amounts are in thousands of dollars.
Employment and Outlook
In Illinois, 30,673 food service worker supervisors work in this very large occupation.
| Location | Employment | 10 Year Growth | Annual Openings |
|---|---|---|---|
| Illinois | 30,673 Very large | 26.6% Very fast | 5,906 Very High |