Winemakers (Emerging)
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Winemakers (Emerging)
Winemakers (Emerging) - Training Programs
Winemakers oversee the fermenting and bottling of several types of wine. They generally also supervise the harvest of the grapes.
Related programs of study
Viticulture and Enology
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Additional programs of study
Marketing
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Restaurant and Food Services Management
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Bartending
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Wine Steward/Sommelier
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Hospitality Management
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Source: Illinois Career Information System (CIS) brought to you by Illinois Department of Employment Security.