Restaurant managers plan and direct the activities of places that serve food and beverages.

Occupations

• Bartenders
• Chefs and Dinner Cooks
• Hotel and Motel Managers
• Waiters and Waitresses
• Manufacturing, Transportation, and Construction Worker Supervisors
• Food Service Worker Supervisors
• Janitor and Housekeeper Supervisors
• Sales Worker Supervisors
• General and Operations Managers

Occupation Cluster

• Hospitality and Tourism