Restaurant managers plan and direct the activities of places that serve food and beverages.
| Quick Facts: Restaurant Managers | |
|---|---|
| Wages | Earn $62,651 per year |
| Employment | Very large occupation |
| 10 Year Growth | Faster than average |
| Annual Openings | Very High |
Preparation
A restaurant manager typically needs to:
- have a high school diploma or equivalent
- have one to five years of restaurant work experience
Working Conditions
In a typical work setting, restaurant managers:
- Are responsible for the work of servers and food preparers.
- Often work indoors, but may work outdoors on rare occasions.
- Must be sure their work is accurate. Errors could endanger customers' health or cost the restaurant money.
- Generally have a set schedule each week.
Wages
In Illinois, restaurant managers earn a median wage of $62,651 per year.
| $0 | $50 | $100 | $150 | $200 |
| Illinois |
$ amounts are in thousands of dollars.
Employment and Outlook
In Illinois, 18,079 restaurant managers work in this very large occupation.
| Location | Employment | 10 Year Growth | Annual Openings |
|---|---|---|---|
| Illinois | 18,079 Very large | 18% Fast | 2,503 Very High |